Restaurants struggle to bring employees, profits back to pre-pandemic levels
FOX Business’ Madison Alworth talks to a NYC restaurant director on difficulties facing the restaurant industry and what business owners are facing throughout the country.
Cracker Barrel issued a statement Thursday after a Facebook post about plant-based meat caused an uproar among its devoted fanbase.
"Discover new meat frontiers. Experience the out of this world Flavor of Impossible Sausage Made From Plants next time you Build Your Own Breakfast," the Facebook post from Cracker Barrel's official account read.
Within days it had amassed more than 8,000 comments.
"Send them back to Gates," one user replied, seemingly referring to Bill Gates, who has advocated for shifting to synthetic meats. "We don’t eat in an old country store fore woke burgers."
"I just lost respect for a once great Tennessee company," another one wrote.
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Others quipped back, noting that regular meat products would still be on the menu, and opponents of plant-based burgers would not be forced to choose the item.